Hard Boiled Egg – Nutrition Facts
Nutrition Facts
Serving Size:
1
Serving
Amount Per Serving
Calories 80
% Daily Value*
8%
Total Fat 5g grams
10%
Saturated Fat 2g grams
Trans Fat 0g grams
62%
Cholesterol 185mg milligrams
3%
Sodium 60mg milligrams
0%
Total Carbohydrates 0g grams
0%
Dietary Fiber 0g grams
Sugars 0g grams
Protein 6g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available