Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 650
% Daily Value*
38%
Total Fat 25g grams
55%
Saturated Fat 11g grams
Trans Fat 0g grams
33%
Cholesterol 100mg milligrams
68%
Sodium 1640mg milligrams
19%
Total Carbohydrates 57g grams
16%
Dietary Fiber 4g grams
Sugars 10g grams
Protein 50g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available