Gluten Sensitive Mashed Potatoes – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 150
% Daily Value*
14%
Total Fat 9g grams
30%
Saturated Fat 6g grams
Trans Fat 0g grams
8%
Cholesterol 25mg milligrams
12%
Sodium 290mg milligrams
5%
Total Carbohydrates 15g grams
8%
Dietary Fiber 2g grams
Sugars 2g grams
Protein 2g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available