Eggs Benedict – Nutrition Facts
Nutrition Facts
Serving Size:
1
Amount Per Serving
Calories 1030
% Daily Value*
105%
Total Fat 68g grams
140%
Saturated Fat 28g grams
Trans Fat 1g grams
178%
Cholesterol 535mg milligrams
139%
Sodium 3340mg milligrams
18%
Total Carbohydrates 55g grams
4%
Dietary Fiber 1g grams
Sugars 7g grams
Protein 43g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available