Eggs & Bacon – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 1180
% Daily Value*
131%
Total Fat 85g grams
170%
Saturated Fat 34g grams
Trans Fat 0g grams
387%
Cholesterol 1160mg milligrams
93%
Sodium 2240mg milligrams
18%
Total Carbohydrates 55g grams
16%
Dietary Fiber 4g grams
Sugars 4g grams
Protein 52g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available