Create Your Own Salad, Add Hard Boiled Eggs – Nutrition Facts
Nutrition Facts
Serving Size:
2
ounces
Amount Per Serving
Calories 80
% Daily Value*
7%
Total Fat 4.5g grams
8%
Saturated Fat 1.5g grams
Trans Fat 0g grams
77%
Cholesterol 230mg milligrams
3%
Sodium 75mg milligrams
1%
Total Carbohydrates 2g grams
0%
Dietary Fiber 0g grams
Sugars 0g grams
Protein 7g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available