Corn – Nutrition Facts
Nutrition Facts
Serving Size:
8
ounces
Amount Per Serving
Calories 150
% Daily Value*
2%
Total Fat 1g grams
0%
Saturated Fat 0g grams
Trans Fat 0g grams
0%
Cholesterol 0mg milligrams
0%
Sodium 0mg milligrams
12%
Total Carbohydrates 35g grams
16%
Dietary Fiber 4g grams
Sugars 6g grams
Protein 5g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available