Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 1520
% Daily Value*
83%
Total Fat 54g grams
140%
Saturated Fat 28g grams
Trans Fat 1g grams
45%
Cholesterol 135mg milligrams
192%
Sodium 4610mg milligrams
47%
Total Carbohydrates 140g grams
32%
Dietary Fiber 8g grams
Sugars 18g grams
Protein 121g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available