Carrots – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 40
% Daily Value*
2%
Total Fat 1g grams
0%
Saturated Fat 0g grams
Trans Fat 0g grams
0%
Cholesterol 0mg milligrams
3%
Sodium 65mg milligrams
3%
Total Carbohydrates 9g grams
16%
Dietary Fiber 4g grams
Sugars 0g grams
Protein 1g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available