Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 440
% Daily Value*
25%
Total Fat 16g grams
35%
Saturated Fat 7g grams
Trans Fat 0g grams
23%
Cholesterol 70mg milligrams
27%
Sodium 640mg milligrams
15%
Total Carbohydrates 44g grams
16%
Dietary Fiber 4g grams
Sugars 5g grams
Protein 31g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available