Burgundy Mushroom Sirloin Tips with Rice Pilaf – Nutrition Facts
Nutrition Facts
Serving Size:
1
Amount Per Serving
Calories 870
% Daily Value*
55%
Total Fat 36g grams
70%
Saturated Fat 14g grams
Trans Fat 0g grams
42%
Cholesterol 125mg milligrams
133%
Sodium 3180mg milligrams
28%
Total Carbohydrates 85g grams
12%
Dietary Fiber 3g grams
Sugars 4g grams
Protein 47g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available