Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 810
% Daily Value*
83%
Total Fat 54g grams
80%
Saturated Fat 16g grams
Trans Fat 0g grams
23%
Cholesterol 70mg milligrams
69%
Sodium 1660mg milligrams
20%
Total Carbohydrates 60g grams
20%
Dietary Fiber 5g grams
Sugars 4g grams
Protein 21g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available