Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 1650
% Daily Value*
49%
Total Fat 32g grams
55%
Saturated Fat 11g grams
Trans Fat 0g grams
77%
Cholesterol 230mg milligrams
196%
Sodium 4710mg milligrams
79%
Total Carbohydrates 236g grams
16%
Dietary Fiber 4g grams
Sugars 44g grams
Protein 104g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available