Add Egg – Nutrition Facts
Nutrition Facts
Serving Size:
1
Each
Amount Per Serving
Calories 90
% Daily Value*
11%
Total Fat 7g grams
8%
Saturated Fat 1.5g grams
Trans Fat 0g grams
40%
Cholesterol 120mg milligrams
7%
Sodium 160mg milligrams
0%
Total Carbohydrates 1g grams
0%
Dietary Fiber 0g grams
Sugars 1g grams
Protein 6g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available