3 Eggs – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 390
% Daily Value*
54%
Total Fat 35g grams
40%
Saturated Fat 8g grams
Trans Fat 0g grams
163%
Cholesterol 490mg milligrams
17%
Sodium 410mg milligrams
0%
Total Carbohydrates 1g grams
0%
Dietary Fiber 0g grams
Sugars 0g grams
Protein 17g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available